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Quinoa Cakes with VEGAN Tzatziki
Quinoa Cakes with VEGAN Tzatziki
VM
Roasted Tri-Colored Quinoa Cakes seasoned with Apples and Shallots served on a bed of Spinach. Accompanied with Tomato and Olive Tapenade and VEGAN Tzatziki
Spinach, Quinoa, Coconut Milk, Shallots, Grape Tomatoes, Black Olive, Olive Oil, Apple Sauce, Lime Juice, Cucumbers, Kikoman Lite Soy Sauce
No Allergens described
Regular portion
Calories:748cal
Protein:26.43gr
Total Carbohydrate:118.38gr
Total Fat:19.87gr
Crack open the lid and remove sauce container. Heat in the microwave for 2-3 minutes or place all contents in a oven safe bowl and air fry for 4-5 minutes @350 degrees
