Shrimp Etouffee

New Item

Shrimp Etouffee

477cal Cal

39.68gr Pro

56.37gr T.Car

9.05gr T.Fat

New Item GF

Creole style Etouffee stew cooked with bell peppers, celery and onions. Seasoned with Louisiana Hot Sauce and Worcestershire Sauce. Served with Succulent Shrimp and Calrose Rice. Garnished with Green Onions

Available sizes:

Regular

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Shrimp, Chicken Stock, White Rice, White Onions, Celery, Green Bell Pepper, Unsalted Butter, All Purpose Flour, Canned Tomatoes, Garlic

Shellfish, Dairy, Wheat

Regular portion

Calories: 477cal
Protein: 39.68gr
Total Carbohydrate: 56.37gr
Total Fat: 9.05gr
Dietary Fiber: 1.66gr
Saturated Fat: 0.20gr
Sodium: 17.25mg
Total Sugars: 0.20gr

Crack open the lid and microwave for 2-3 minutes OR place into a skillet and gently warm over medium high heat until desired temperature is reached.

Shrimp Etouffee

Shrimp Etouffee

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