Panang Chicken Curry

Chef's Favorite

Panang Chicken Curry

Premium Chicken Breast simmered in Thai Panang Coconut Curry. (savory, sweet, silky and lightly spiced sauce). Accompanied with Zucchini and Red Bell Peppers

Available sizes:

Regular

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Chicken Breast, Zucchini, Red Bell Pepper, Panang Curry Sauce (Coconut Milk, Lime Juice, Light Brown Sugar, Cornstarch, Kikoman Lite Soy Sauce, Panang Curry Paste)

Shellfish, Fish

Regular portion

Calories: 539cal
Protein: 38.63gr
Total Carbohydrate: 34.70gr
Total Fat: 29.50gr
Dietary Fiber: 4.54gr
Saturated Fat: 24.40gr
Sodium: 683.86mg
Total Sugars: 5.95gr

Crack open the lid and heat in the microwave for 2-3 minutes. Place all contents in a oven safe bowl and air fry for 4-5 minutes @350 degrees

Panang Chicken Curry

Panang Chicken Curry

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